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Best Ever Meat Loaf Recipe

Meat loaf is one of my favorite comfort foods and this meat loaf recipe is the best one I have ever made. I always know I found "a keeper" when my husband goes back for a second helping. Serve this up with mashed potatoes and gravy and your family will be begging for more.

Best Ever Meat Loaf

Ingredients:

  • 1 lbs. ground sirloin
  • 1 lb. ground turkey
  • 1 lb. bulk sausage
  • 1 onion, chopped
  • 5 cloves garlic, minced
  • 2 celery stalks, finely chopped
  • 1 red bell pepper, finely chopped
  • salt & pepper, to taste
  • ¼ tsp. cayenne pepper
  • 1 tsp. dried oregano
  • 1 tsp. dried sage
  • 2/3 cup tomato puree
  • 1/3 cup Dijon mustard
  • 2 tsp. Worcestershire sauce
  • 1 egg
  • ½ cup bread crumbs

Directions:

Preheat oven to 400°.

Combine all ingredients in a large bowl until well combined. Transfer mixture to a large casserole dish and form into a loaf. Bake for 1 to 1½ hours until completely cooked through.

If you prefer to use loaf pans, you will need to use two - cook them both and if you want to save one for future use, let it cool, wrap it in aluminum foil and then place it inside a freezer bag. It will keep for up to six months.

Don't forget to use your leftovers to make meat loaf sandwiches!

More Main Meal Recipes:
Best Ever Meat Loaf | Killer Lasagna | Chicken Artichoke Casserole
Mexican Lasagna | Chicken Potato Patties | Roast Beef Sandwiches
Chiliquilla | Reuben Casserole | Easy Cheesy Chicken
Shepherds Pie