Chipped Beef Cheese Ball Recipe

Chipped Beef Cheese Ball

Ingredients:

• 1 8 oz pkg. cream cheese, at room temperature
• 1 2.5 oz. jar chipped beef
• 1 Tbsp. mayonnaise
• 4 green onions, diced
• 1/2 tsp. garlic powder

Directions:

Mix all ingredients together. Either form into a ball or spread into a serving dish and chill before serving. Serve with crackers.

*Optional - sprinkle with your favorite crushed nuts before serving. If you form this dip into a ball, you can roll it in the crushed nuts so it looks just like a cheese ball you would buy at the grocery store.